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Southern Tier back Burner Barley Wine

February 18, 2011

prunes (and at times almost fresh plums), diverse spice, toasted grain and caramel; such friendly travel companions en route from chapped lips to gulping gullet. what a difference between this and pretty things’ barley wine, not as complex but almost as intensely flavored. much more fruitiness (can really see why this style of beer is referred to as a wine) and not so alcoholic which makes me think that alot of the spice in pretty things’ finest regards might be derived from its alcoholic warmth, i dunno, both awesome, this one is lighter and less textural, brighter more tawny color. yum me (those two words really do sum up most of this blog’s content)

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